Passover is one of my favorite holidays. It's not because I'm religious or anything (although I do have very fond memories of my family's seder dinners). No - it's because Passover is very kind to those of us who can't eat gluten. A lot of this holiday is naturally gluten-free! Here are some ways to make Passover season a delicious one (whether you're Jewish or not):
 |
| Apple Raisin Charoset |
 |
| Flourless Mini Carrot Cakes |
 |
| Gluten-free Matzoh Toffee Bark |
 |
| Lemon Passover Cupcakes with Blackberry Jam |
 |
| Passover Lemon Sponge Cake |
3 comments:
thanks
Your gluten free desserts ideas are great! I will practice making that matzoh toffee bark for my family.
Do you have a recipe for this? I would love to serve this in my party in a new york limo next week. Thank you.
Post a Comment